Walker's Ecclefechan Tarts are baked to a traditional Scottish recipe, and are named after the town of Ecclefechan in Dumfries and Galloway. These delicious all-butter pastry tarts are filled with the finest ingredients - sultanas, cherries and almonds.
Ingredients
Filling (60%) (Sultanas (26%), Raw Cane Sugar, Butter (Milk), Free Range Egg, Currants (10%), Almonds (7%), Glace Cherries (Cherries, Glucose-Fructose Syrup, Fruit and Vegetable Concentrate (Aronia, Carrot), Acidity Regulator (Citric Acid)), Barley Malt Vinegar), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Butter (Milk) (10%), Sugar.
Allergy Advice
May also contain other nuts.
For allergens please see ingredients in bold.
Retail Barcode: 039047003897Outer Barcode: X01947
Case Dimensions: 17.5cm x 44.3cm x 18.1cm
Case Weight: 2.9kg
If you require more than we have in stock, please enquire.
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